I was invited to attend the Grand Opening of the new location of the Salt Lake City location of the Honeyville Farm Store. It is located at 389 W 1830 S #500
Salt Lake City.
I was surprised to learn that many of the folks that I consider "Superstars in the world of Food Storage and Preparedness were there. Most of them were there for the Ribbon Cutting Ceremony....but because of a work obligation, I wasn't able to arrive until later. I was pleased with the things I learned while I was there.
This is Lisa Barker, who is the Education and Outreach Coordinator. As she showed me around the new location, I was appreciative of her time and attention. Now, for you folks out there along the Wasatch Front who have insane schedules like I do, I asked the question that seemed obvious to me. "In your new location, will you be offering any classes in the evening or on the weekend?". I then was given a list of their upcoming classes....including Saturday classes. Ms. Barker did say that they may consider evening classes now that they are closer to the city. Their previous location was by the airport and attendance at night that far away was considered a safety issue. I am hopeful that they will hold evening classes.....Thursdays are great for me!
They have a wide variety of items.
Lots of books!
Large Water Tanks...
So, when the doors open to the public on September 24th, stop in and see all that this good retailer has to offer.